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Smoked Salmon with Cream Cheese Cream
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
15 min
Portions
1
Difficulty
Easy
Calories
488 kcal
R
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
488
kcal
Carbs
16g
Protein
37g
Fat
33g
Ingredients
For 1 portion
- Smoked salmon125 g
- Cream cheese25 g
- Whipping cream50 ml
- Lemon juice½ tbsp
- Dill1 bunch
- Pepper1 pinch
- Crispbread50 g
Method
Step by step
- 1
Stir cream cheese smooth with lemon juice and pepper.
- 2
Lightly whip cream and fold in.
- 3
Cut smoked salmon into strips and layer in glasses with the cream.
- 4
Garnish with dill and serve with crispbread.
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