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Oven Ratatouille with Mozzarella
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
50 min
Portions
1
Difficulty
Easy
Calories
490 kcal
R
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
490
kcal
Carbs
52g
Protein
21g
Fat
25g
Ingredients
For 1 portion
- Zucchini1 Stk
- Eggplant1 Stk
- Bell pepper1 Stk
- Tomatoes1 Stk
- Mozzarella50 g
- Garlic cloves1 Stk
- Olive oil¾ tbsp
- Thyme1 bunch
- Basil1 bunch
Method
Step by step
- 1
Slice vegetables thinly.
- 2
Layer alternately in baking dish.
- 3
Season with olive oil, garlic, thyme and salt, top with mozzarella.
- 4
Bake at 180°C for about 40 min until vegetables are tender, serve with basil.
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