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Bread
Quiche Dough
Prep time
15 min
Portions
1
Difficulty
Easy
Calories
619 kcal
Q
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
619
kcal
Carbs
73g
Protein
18g
Fat
28g
Ingredients
For 1 portion
- Wheat flour100 g
- Cultured butter25 g
- Eggs1 Stk
- Iodized salt¼ tsp
- Water130 ml
Method
Step by step
- 1
Mix flour and salt, add cold butter in pieces.
- 2
Quickly rub into crumbs, add egg and a little cold water.
- 3
Knead into a smooth dough and rest in fridge for 30 min.
- 4
Roll out thinly and press into quiche pan.
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