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Quesadillas

Prep time
20 min
Portions
3
Difficulty
Easy
351
kcal
Nutrition · Per portion
Carbs
43.8 g
Protein
16 g
Fat
12.8 g
Quesadillas
Ingredients

For 3 portions

  • Wrap tortillas
    2 Stk
  • Cheddar
    80 g
  • Bell pepper
    2 Stk
  • Corn
    2 cans
  • Canned black beans
    200 g
  • Red onions
    2 Stk
  • Cilantro
    2 bunch
Method

Step by step

  1. 1

    Sprinkle cheddar on tortilla, top with bell pepper, corn, beans and onions.

  2. 2

    Place second tortilla on top.

  3. 3

    Toast in dry pan on both sides until golden and cheese melts.

  4. 4

    Cut into wedges and serve with salsa and sour cream.

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