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Main course
Turkey Strips with Pineapple
Prep time
25 min
Portions
1
Difficulty
Easy
461
kcal
Nutrition · Per portion
Carbs
32.1 g
Protein
42 g
Fat
17.9 g

Ingredients
For 1 portion
- Turkey breast125 g
- Pineapple 1/2 pcas needed
- Bell pepper1 Stk
- Onions1 Stk
- Soy sauce¾ tbsp
- Ginger1 Stk
- Whipping cream50 ml
- Sweet and sour sauce25 g
- Frying oil¾ tbsp
Method
Step by step
- 1
Cut turkey into strips and sear.
- 2
Cube onions, bell pepper and pineapple and add.
- 3
Stir in sweet and sour sauce, soy sauce, ginger and garlic.
- 4
Bring to a brief boil, season and serve with rice.
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