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Pizza Pinwheels with Puff Pastry

Prep time
30 min
Portions
1
Difficulty
Easy
1101
kcal
Nutrition · Per portion
Carbs
103.5 g
Protein
21.4 g
Fat
68.1 g
Pizzaschnecken mit Blätterteig
Ingredients

For 1 portion

  • Puff pastry
    1 Stk
  • Tomato sauce
    1 Stk
  • Ham
    15 g
  • Oregano
    ¼ tsp
  • Mozzarella
    15 g
Method

Step by step

  1. 1

    Roll out puff pastry and spread with tomato sauce.

  2. 2

    Distribute ham and mozzarella evenly, sprinkle with oregano.

  3. 3

    Roll up dough and cut into approx. 2 cm slices.

  4. 4

    Bake in oven at 200°C for about 20 min until golden brown.

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