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Snack
Pizza (from Puff Pastry) with Smoked Salmon and Dill
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
25 min
Portions
2
Difficulty
Easy
Calories
689 kcal
P
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
689
kcal
Carbs
56g
Protein
26g
Fat
42g
Ingredients
For 2 portions
- Puff pastry1 Stk
- Smoked salmon125 g
- Cream cheese25 g
- Dill1 bunch
- Red onions1 Stk
- Capers25 g
- Lemon zest¼ tsp
Method
Step by step
- 1
Roll out puff pastry on parchment paper.
- 2
Spread cream cheese on top, top with smoked salmon.
- 3
Distribute dill, red onions, capers and lemon zest.
- 4
Bake in oven at 200°C for about 15-20 min until pastry is golden brown.
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