All recipes
Beilage
Pilzragout
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
20 min
Portions
4
Difficulty
Easy
Calories
220 kcal
P
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
220
kcal
Carbs
10g
Protein
6g
Fat
18g
Ingredients
For 4 portions
- Champignons braunas needed
- Kräuterseitlingeas needed
- Schlagsahneas needed
- Zwiebelnas needed
- Knoblauchzehenas needed
- Butter-Mildgesauertas needed
- Thymianas needed
- Petersilieas needed
- Weissweinas needed
- Thymianas needed
- Petersilieas needed
Method
Step by step
- 1
Pilze putzen und in Scheiben schneiden.
- 2
In Butter Zwiebeln andünsten, Pilze dazugeben und anbraten.
- 3
Mit Weisswein ablöschen, Thymian und Knoblauch dazugeben.
- 4
Sahne eingießen und eindicken lassen, mit Petersilie servieren.
Want to cook this recipe?
Launch cooking mode in the Mealyo app and get guided step by step, with timer, ingredient check and AI tips.
Join waitlist



