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Main course
Mushroom Patties
Prep time
30 min
Portions
1
Difficulty
Easy
687
kcal
Nutrition · Per portion
Carbs
102.8 g
Protein
24.5 g
Fat
20.5 g
Ingredients
For 1 portion
- Brown mushrooms75 g
- Eggs1 Stk
- Wheat flour100 g
- Onions1 Stk
- Breadcrumbs25 g
- Frying oil¾ tbsp
- Pepper1 pinch
- Iodized salt¼ tsp
- Parsley1 bunch
Method
Step by step
- 1
Finely chop mushrooms and sauté in oil until liquid evaporates.
- 2
Combine with onions, parsley, eggs, flour and breadcrumbs into a mixture.
- 3
Season with salt and pepper.
- 4
Form patties and fry in oil on both sides until golden brown.
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