All recipes
Sauce & Dressing
Pico de Gallo
Prep time
10 min
Portions
1
Difficulty
Easy
106
kcal
Nutrition · Per portion
Carbs
24.4 g
Protein
4.2 g
Fat
0.8 g
Ingredients
For 1 portion
- Beef tomatoes1 Stk
- Red onions1 Stk
- Cilantro1 bunch
- Lime juice1 Stk
- Jalapenos25 g
- Garlic cloves1 Stk
- Iodized salt¼ tsp
Method
Step by step
- 1
Seed and finely dice tomatoes.
- 2
Finely chop onions, jalapeños and garlic.
- 3
Mix everything with lime juice and salt.
- 4
Stir in fresh cilantro, let sit briefly and serve with chips or meat.
Want to cook this recipe?
Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.
Join waitlist
