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Sauce & Dressing

Pesto Genovese

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
10 min
Portions
1
Difficulty
Easy
Calories
373 kcal
P
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

373
kcal
Carbs
5g
Protein
11g
Fat
36g
Ingredients

For 1 portion

  • Basil
    1 bunch
  • Parmesan
    20 g
  • Pine nuts
    15 g
  • Garlic cloves
    1 Stk
  • Olive oil
    ¾ tbsp
  • Iodized salt
    ¼ tsp
  • Mayonnaise
    ¾ tbsp
Method

Step by step

  1. 1

    Crush basil, pine nuts, garlic and Parmesan in a mortar or blender.

  2. 2

    Gradually stir in olive oil until creamy consistency.

  3. 3

    Season with salt and pepper.

  4. 4

    Use immediately or fill into jars and store in fridge.

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