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Stuffed Bell Peppers with Mince
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
60 min
Portions
1
Difficulty
Easy
Calories
674 kcal
P
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
674
kcal
Carbs
78g
Protein
31g
Fat
26g
Ingredients
For 1 portion
- Bell pepper1 Stk
- Beef mince125 g
- Short-grain rice65 g
- Onions1 Stk
- Garlic cloves1 Stk
- Tomato paste½ tbsp
- Strained tomatoes100 g
- Pepper1 pinch
- Iodized salt¼ tsp
- Strawberries50 g
Method
Step by step
- 1
Wash bell peppers, cut off tops and remove seeds.
- 2
Mix mince with diced onions, garlic, rice, tomato paste and spices.
- 3
Fill bell peppers with mince filling and place in baking dish.
- 4
Pour strained tomatoes over and bake in oven at 180°C for about 45 min.
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