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Main course
Oven Pancake
Prep time
30 min
Portions
1
Difficulty
Easy
491
kcal
Nutrition · Per portion
Carbs
50.7 g
Protein
17.3 g
Fat
24 g
Ingredients
For 1 portion
- Wheat flour50 g
- Milk130 ml
- Eggs1 Stk
- Butter15 g
- Salt1 pinch
- Sugar½ tbsp
- Vanilla¼ tsp
Method
Step by step
- 1
Whisk flour, eggs, milk, sugar, vanilla and salt into a smooth batter.
- 2
Let rest for 30 min.
- 3
Grease baking sheet with butter and heat in oven.
- 4
Pour batter onto hot sheet.
- 5
Bake at 200°C for about 20-25 min until golden brown.
- 6
Cut into pieces.
- 7
Serve with applesauce, jam or powdered sugar.
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