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Pasta with Salmon Cream Sauce

Prep time
25 min
Portions
1
Difficulty
Easy
716
kcal
Nutrition · Per portion
Carbs
66.6 g
Protein
33.5 g
Fat
34 g
Nudeln mit Lachs Sahne Soße
Ingredients

For 1 portion

  • Spaghetti
    80 g
  • Smoked salmon
    65 g
  • Cream
    80 ml
  • Spring onions
    1 Stk
  • Garlic cloves
    1 Stk
  • Lemon juice
    ¾ tbsp
  • Dill
    1 bunch
  • Sesame
    ½ tbsp
  • Salt
    ¼ tsp
  • Pepper
    1 pinch
  • Parmesan
    15 g
Method

Step by step

  1. 1

    Cook spaghetti until al dente.

  2. 2

    Chop spring onions and garlic, sauté in butter.

  3. 3

    Add cream and let reduce.

  4. 4

    Stir in lemon juice, salt and pepper.

  5. 5

    Fold smoked salmon strips into the sauce.

  6. 6

    Toss spaghetti with the sauce.

  7. 7

    Serve with dill and Parmesan.

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