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Side dish
Naan
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
90 min
Portions
1
Difficulty
Easy
Calories
407 kcal
N
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
407
kcal
Carbs
56g
Protein
19g
Fat
12g
Ingredients
For 1 portion
- Wheat flour65 g
- Yogurt full-fat25 g
- Yeast dry1 Pck
- Milk 20 ml lukewarmas needed
- Butter 10 g meltedOr: Gheeas needed
- Sugar¼ tsp
- Baking powder¼ tsp
- Eggs1 Stk
- Garlic cloves1 Stk
- CilantroOr: Parsley1 bunch
- Nigella seeds¼ tsp
- Iodized salt¼ tsp
Method
Step by step
- 1
Mix yeast with sugar and lukewarm milk, let rise 10 minutes.
- 2
Mix flour with baking powder and salt.
- 3
Add yeast milk, yogurt and egg.
- 4
Knead into smooth dough.
- 5
Let dough rise 1 hour.
- 6
Divide into 8 portions and flatten oval.
- 7
Brush with pressed garlic and chopped cilantro.
- 8
Sprinkle with nigella seeds.
- 9
Very hot pan without oil: fry naan 1-2 minutes per side until golden, until bubbles form.
- 10
Brush with melted butter and serve.
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