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Appetizer
Carrot Salad with Orange Juice Dressing
Prep time
15 min
Portions
1
Difficulty
Easy
266
kcal
Nutrition · Per portion
Carbs
32.8 g
Protein
2.6 g
Fat
15.6 g

Ingredients
For 1 portion
- Carrots150 g
- Orange juice30 ml
- Olive oil1 tbsp
- Honey¼ tsp
- Lemon juice½ tbsp
- Salt¼ tsp
- Pepper1 pinch
- Cilantro1 bunch
- Raisins15 g
- Ginger½ cm
Method
Step by step
- 1
Peel carrots and grate coarsely.
- 2
Whisk orange juice, olive oil, honey, lemon juice and grated ginger.
- 3
Season with salt and pepper.
- 4
Mix carrots with dressing and raisins.
- 5
Let sit for 30 min.
- 6
Sprinkle with chopped cilantro.
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