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Appetizer
Egg-Free Aioli
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
10 min
Portions
1
Difficulty
Easy
Calories
1905 kcal
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
1905
kcal
Carbs
29g
Protein
4g
Fat
202g
Ingredients
For 1 portion
- Garlic1 clove
- Olive oil200 ml
- MilkOr: Soy milk, Oat milk50 ml
- Lemon1 Stk
- Salt¼ tsp
- Pepper1 pinch
Method
Step by step
- 1
Peel garlic cloves and pound with salt into a paste.
- 2
Place garlic paste in a bowl.
- 3
Work in olive oil first drop by drop, then in a thin stream.
- 4
Adjust with lemon juice and salt.
- 5
Should turn creamy and opaque.
- 6
Serve with bread, vegetables or meat.
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