Appetizer

Melon Feta Salad

Name: Melon Feta Salad
Total time: 15 min
Yield: 2
Ingredients: 200 g Watermelon; 50 g Feta sheep cheese; 1 bunch Mint; 1 Stk Red onions; 1 tbsp Olive oil; 0.75 tbsp Lime juice; 0.25 tsp Honey; 1 pinch Pepper; 1 pinch Salt

Prep time

15 min

Portions

Difficulty

Easy

192

kcal

Nutrition · Per portion

Carbs

15.5 g

Protein

5.1 g

Fat

13.1 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

KI-generiert

Ingredients

For 2 portions

Watermelon
200 g
Feta sheep cheeseOr: shepherd's cheese, vegan feta
50 g
Mint
1 bunch
Red onions
1 Stk
Olive oil
1 tbsp
Lime juice
¾ tbsp
Honey
¼ tsp
Pepper
1 pinch
Salt
1 pinch

Method

Step by step

1
Cut watermelon into cubes, remove seeds.
2
Cut feta into cubes.
3
Cut red onion into fine rings.
4
Mix dressing from olive oil, lime juice, honey, salt and pepper.
5
Arrange melon, feta and onions on a plate.
6
Drizzle with dressing.
7
Garnish with fresh mint leaves.

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Appetizer

Melon Feta Salad

For 2 portions

Step by step

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