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Dessert
Mole Cake
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
60 min
Portions
1
Difficulty
Easy
Calories
551 kcal
M
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
551
kcal
Carbs
61g
Protein
13g
Fat
30g
Ingredients
For 1 portion
- Wheat flour15 g
- Butter15 g
- Sugar15 g
- Eggs1 Stk
- Cocoa powder5 g
- Baking powder¼ tsp
- Cream30 ml
- Powdered sugar5 g
- Bananas1 Stk
- Pepper1 pinch
- Salt1 pinch
Method
Step by step
- 1
Cream butter and sugar, stir in eggs.
- 2
Fold in flour, cocoa, baking powder and salt.
- 3
Bake dough in greased springform pan at 175°C for 30 min.
- 4
Cool cake, hollow out a well in the middle (save crumbs).
- 5
Whip cream with powdered sugar until stiff.
- 6
Place banana slices in the well.
- 7
Spread cream on top.
- 8
Sprinkle cake crumbs over the cream (mole hill look).
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