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Maultaschen Pan with Egg and Onions
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
20 min
Portions
1
Difficulty
Easy
Calories
549 kcal
M
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
549
kcal
Carbs
40g
Protein
24g
Fat
33g
Ingredients
For 1 portion
- Fresh Maultaschen125 g
- Eggs1 Stk
- Onion1 Stk
- Butter15 g
- Salt¼ tsp
- Pepper1 pinch
- Chives1 bunch
- Sour cream40 g
Method
Step by step
- 1
Slice Maultaschen.
- 2
Cut onions into rings.
- 3
Heat butter in pan, fry onions golden brown.
- 4
Add Maultaschen and brown on all sides.
- 5
Whisk eggs, season with salt and pepper.
- 6
Pour eggs over the Maultaschen and let set.
- 7
Serve with chives and sour cream.
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