Marble Cake

Step by step

1. 1

   Preheat oven to 175°C, grease and flour loaf pan.

2. 2

   Beat butter with sugar until fluffy.

3. 3

   Stir in eggs one by one.

4. 4

   Mix flour with baking powder and salt.

5. 5

   Fold in alternating with milk, add vanilla.

6. 6

   Fill two thirds of batter into pan.

7. 7

   Mix remaining batter with cocoa, place on top.

8. 8

   Pull a fork through both layers in spiral pattern.

9. 9

   Bake 60 minutes, do toothpick test.

10. 10

    Let cool, glaze with melted chocolate.