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Appetizer
Corn Fritters
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
25 min
Portions
1
Difficulty
Easy
Calories
488 kcal
M
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
488
kcal
Carbs
46g
Protein
17g
Fat
28g
Ingredients
For 1 portion
- Canned corn100 g
- Wheat flour30 g
- Eggs1 Stk
- Milk30 ml
- Spring onions1 Stk
- Salt¼ tsp
- Pepper1 pinch
- Vegetable oil1 tbsp
- Sour cream40 g
- Chili flakes1 pinch
Method
Step by step
- 1
Drain corn.
- 2
Whisk flour, eggs and milk into a smooth batter.
- 3
Fold in corn and chopped spring onions.
- 4
Season with salt and pepper.
- 5
Heat oil in pan, drop spoonfuls of batter.
- 6
Fry fritters for 2-3 min on each side until golden brown.
- 7
Serve with sour cream and chili flakes.
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