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Soup
Leek Potato Soup
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
40 min
Portions
1
Difficulty
Easy
Calories
440 kcal
L
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
440
kcal
Carbs
48g
Protein
13g
Fat
22g
Ingredients
For 1 portion
- Leek1 Stk
- Waxy potatoes150 g
- Vegetable broth¼ l
- Cream40 ml
- Butter10 g
- Onion1 Stk
- Salt¼ tsp
- Pepper1 pinch
- Nutmeg1 pinch
- Chives1 bunch
Method
Step by step
- 1
Cut leek, potatoes and onion into pieces.
- 2
Heat butter, sauté onions.
- 3
Add leek and potatoes.
- 4
Pour in broth and simmer for 20 min.
- 5
Add cream and purée.
- 6
Season with salt, pepper and nutmeg.
- 7
Serve with chives.
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