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Salmon Cream Gratin

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
25 min
Portions
1
Difficulty
Easy
Calories
763 kcal
L
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

763
kcal
Carbs
5g
Protein
45g
Fat
61g
Ingredients

For 1 portion

  • Salmon fillet
    150 g
  • Cream
    80 ml
  • Grated cheese
    40 g
  • Garlic cloves
    1 Stk
  • Lemon juice
    ½ tbsp
  • Salt
    ¼ tsp
  • Pepper
    1 pinch
  • Butter
    5 g
  • Dill
    1 bunch
  • Parmesan
    15 g
Method

Step by step

  1. 1

    Cut salmon into pieces and place in a baking dish.

  2. 2

    Season with salt, pepper and lemon juice.

  3. 3

    Mix cream with pressed garlic.

  4. 4

    Pour over the salmon.

  5. 5

    Sprinkle with cheese.

  6. 6

    Bake at 200°C for about 18-20 min.

  7. 7

    Serve garnished with dill.

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