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Salmon Cream Gratin
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
25 min
Portions
1
Difficulty
Easy
Calories
763 kcal
L
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
763
kcal
Carbs
5g
Protein
45g
Fat
61g
Ingredients
For 1 portion
- Salmon fillet150 g
- Cream80 ml
- Grated cheese40 g
- Garlic cloves1 Stk
- Lemon juice½ tbsp
- Salt¼ tsp
- Pepper1 pinch
- Butter5 g
- Dill1 bunch
- Parmesan15 g
Method
Step by step
- 1
Cut salmon into pieces and place in a baking dish.
- 2
Season with salt, pepper and lemon juice.
- 3
Mix cream with pressed garlic.
- 4
Pour over the salmon.
- 5
Sprinkle with cheese.
- 6
Bake at 200°C for about 18-20 min.
- 7
Serve garnished with dill.
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