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Salmon with Lemon
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
25 min
Portions
1
Difficulty
Easy
Calories
534 kcal
L
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
534
kcal
Carbs
29g
Protein
33g
Fat
32g
Ingredients
For 1 portion
- Salmon fillet150 g
- Lemon1 Stk
- Olive oil¾ tbsp
- Garlic cloves1 Stk
- Dill1 bunch
- Salt¼ tsp
- Pepper1 pinch
- Thyme2 sprigs
- Horseradish½ tsp
- Capers½ tbsp
Method
Step by step
- 1
Season salmon with salt and pepper.
- 2
Place in a baking dish.
- 3
Drizzle with olive oil, lemon juice and pressed garlic.
- 4
Top with lemon slices, dill and thyme.
- 5
Bake at 180°C for about 18–20 min.
- 6
Keep juicy, do not overbake.
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