Main course

Salmon on Spinach

Name: Salmon on Spinach
Total time: 30 min
Yield: 1
Ingredients: 150 g Salmon fillet; 125 g Spinach; 50 ml Cream; 1 Stk Garlic cloves; 0.75 tbsp Lemon juice; 10 g Butter; 0.25 tsp Salt; 1 pinch Pepper; 1 pinch Nutmeg; 1 bunch Dill

Prep time

30 min

Portions

Difficulty

Easy

571

kcal

Nutrition · Per portion

Carbs

8.6 g

Protein

35.4 g

Fat

43.4 g

Ingredients

For 1 portion

Salmon fillet
150 g
Spinach
125 g
Cream
50 ml
Garlic cloves
1 Stk
Lemon juice
¾ tbsp
Butter
10 g
Salt
¼ tsp
Pepper
1 pinch
Nutmeg
1 pinch
Dill
1 bunch

Method

Step by step

1
Sauté spinach in butter, add garlic.
2
Pour in cream, season with nutmeg and salt.
3
Fill into a baking dish.
4
Season salmon with salt, pepper and lemon juice.
5
Place on the spinach.
6
Bake at 180°C for about 18–20 min.
7
Serve with dill and lemon wedges.

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Main course

Salmon on Spinach

For 1 portion

Step by step

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