Main course

Kumpir

Name: Kumpir
Total time: 75 min
Yield: 2
Ingredients: 1 Stk Potatoes waxy; 20 g Butter; 40 g Grated cheese; 50 g Plain yogurt; 1 can Corn; 40 g Cherry tomatoes; 15 g Black olives; 1 Stk Cucumber; 0.25 tsp Salt; 1 bunch Chives; 0.25 tsp Paprika powder

Prep time

75 min

Portions

Difficulty

Easy

402

kcal

Nutrition · Per portion

Carbs

52.4 g

Protein

14.9 g

Fat

18.6 g

Ingredients

For 2 portions

Potatoes waxy
1 Stk
Butter
20 g
Grated cheese
40 g
Plain yogurt
50 g
Corn
1 can
Cherry tomatoes
40 g
Black olives
15 g
Cucumber
1 Stk
Salt
¼ tsp
Chives
1 bunch
Paprika powder
¼ tsp

Method

Step by step

1
Wash potatoes, prick and bake at 200°C for about 60 min.
2
Slice open lengthwise.
3
Scoop out the inside.
4
Mix with butter and cheese, refill.
5
Set out yogurt, corn, tomatoes, cucumber and olives as toppings.
6
Season with salt, pepper and paprika.
7
Sprinkle with chives.

Want to cook this recipe?

Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.

Join waitlist

Main course

Kumpir

For 2 portions

Step by step

Want to cook this recipe?

You might also like

Adobo

African Peanut Chicken Stew

Arroz con Pollo

Potato-Pasta Casserole with Peas and Ham