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Appetizer
Greek Cabbage Salad
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
20 min
Portions
1
Difficulty
Easy
Calories
383 kcal
K
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
383
kcal
Carbs
25g
Protein
11g
Fat
28g
Ingredients
For 1 portion
- White cabbage150 g
- Feta sheep cheese50 g
- Black olives20 g
- Cherry tomatoes50 g
- Red onions1 Stk
- Olive oil1 tbsp
- Lemon juice¾ tbsp
- Oregano¼ tsp
- Salt¼ tsp
- Parsley1 bunch
Method
Step by step
- 1
Finely shave white cabbage, knead with salt.
- 2
Let steep 15 min.
- 3
Halve tomatoes, slice onion into rings.
- 4
Halve olives.
- 5
Cube feta.
- 6
Whisk olive oil, lemon juice, oregano, salt and pepper.
- 7
Toss everything with the dressing.
- 8
Serve sprinkled with parsley.
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