Appetizer

Greek Cabbage Salad

Name: Greek Cabbage Salad
Total time: 20 min
Yield: 1
Ingredients: 150 g White cabbage; 50 g Feta sheep cheese; 20 g Black olives; 50 g Cherry tomatoes; 1 Stk Red onions; 1 tbsp Olive oil; 0.75 tbsp Lemon juice; 0.25 tsp Oregano; 0.25 tsp Salt; 1 bunch Parsley

Prep time

20 min

Portions

Difficulty

Easy

383

kcal

Nutrition · Per portion

Carbs

25 g

Protein

11 g

Fat

28.1 g

Ingredients

For 1 portion

White cabbage
150 g
Feta sheep cheese
50 g
Black olives
20 g
Cherry tomatoes
50 g
Red onions
1 Stk
Olive oil
1 tbsp
Lemon juice
¾ tbsp
Oregano
¼ tsp
Salt
¼ tsp
Parsley
1 bunch

Method

Step by step

1
Finely shave white cabbage, knead with salt.
2
Let steep 15 min.
3
Halve tomatoes, slice onion into rings.
4
Halve olives.
5
Cube feta.
6
Whisk olive oil, lemon juice, oregano, salt and pepper.
7
Toss everything with the dressing.
8
Serve sprinkled with parsley.

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Appetizer

Greek Cabbage Salad

For 1 portion

Step by step

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