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Köttbullar with Breadcrumbs

Prep time
45 min
Portions
1
Difficulty
Easy
912
kcal
Nutrition · Per portion
Carbs
32.9 g
Protein
41 g
Fat
68.8 g
Köttbullar mit Semmelbrösel
Ingredients

For 1 portion

  • Beef mince
    100 g
  • Pork mince
    50 g
  • Onion
    1 Stk
  • Eggs
    1 Stk
  • Breadcrumbs
    15 g
  • Milk
    20 ml
  • Dark chocolate
    25 g
  • Pepper
    1 pinch
  • Nutmeg
    1 pinch
  • Butter
    15 g
  • Cream
    50 ml
  • Broth
    50 ml
  • Wheat flour
    ½ tbsp
  • Soy sauce
    ¼ tbsp
Method

Step by step

  1. 1

    Soak breadcrumbs in milk.

  2. 2

    Very finely chop onion.

  3. 3

    Mix mince with egg, breadcrumb mass, onion, salt, pepper and nutmeg.

  4. 4

    Form small balls.

  5. 5

    Brown in butter all over until golden.

  6. 6

    Remove.

  7. 7

    Sweat flour in the pan drippings.

  8. 8

    Add broth and cream, cook sauce.

  9. 9

    Stir in soy sauce, return balls.

  10. 10

    Cook 10 min in sauce.

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