Appetizer

Crunchy Kohlrabi

Name: Crunchy Kohlrabi
Total time: 15 min
Yield: 2
Ingredients: 1 Stk Kohlrabi; 1 Stk Carrots; 1 Stk Apple; 40 g Plain yogurt; 0.75 tbsp Lemon juice; 0.25 tbsp Honey; 0.25 tsp Salt; 1 pinch Pepper; 1 bunch Parsley; 1 bunch Chives

Prep time

15 min

Portions

Difficulty

Easy

136

kcal

Nutrition · Per portion

Carbs

29.9 g

Protein

4.7 g

Fat

1.3 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

KI-generiert

Ingredients

For 2 portions

Kohlrabi
1 Stk
Carrots
1 Stk
Apple
1 Stk
Plain yogurtOr: soy yogurt, plant-based yogurt
40 g
Lemon juice
¾ tbsp
HoneyOr: maple syrup, agave syrup
¼ tbsp
Salt
¼ tsp
Pepper
1 pinch
Parsley
1 bunch
Chives
1 bunch

Method

Step by step

1
Peel and coarsely grate kohlrabi and carrots.
2
Grate apple and drizzle with lemon juice.
3
Whisk yogurt with honey, lemon juice, salt and pepper.
4
Combine everything.
5
Finely chop herbs and fold in.
6
Let steep at least 15 min.

Want to cook this recipe?

Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.

Join waitlist

Appetizer

Crunchy Kohlrabi

For 2 portions

Step by step

Want to cook this recipe?

You might also like

Egg-Free Aioli

Antipasti from Fresh Vegetables

Cauliflower Soup

Broccoli Salad with Apple and Bell Pepper