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Dessert
Cheesecake with Berries
Prep time
80 min
Portions
1
Difficulty
Easy
489
kcal
Nutrition · Per portion
Carbs
47.3 g
Protein
18 g
Fat
25.3 g

Ingredients
For 1 portion
- Quark low-fat65 g
- Eggs1 Stk
- Sugar15 g
- Cream20 ml
- Cornstarch3,3 g
- Vanilla sugar1 Pck
- Lemon juice¼ tbsp
- Butter15 g
- Wheat flour15 g
- Mixed berries25 g
- Powdered sugar¼ tbsp
- Baking powder¼ tsp
- Salt1 pinch
Method
Step by step
- 1
Knead shortcrust from flour, butter, sugar (50 g), egg and salt.
- 2
Chill.
- 3
Whisk quark, remaining eggs, sugar, cream, starch, vanilla sugar and lemon juice.
- 4
Roll out dough, line a springform pan.
- 5
Fill in quark mixture.
- 6
Bake at 175°C for about 55 min.
- 7
Let cool and top with berries and powdered sugar.
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