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Snack
Potato Waffles
Prep time
40 min
Portions
1
Difficulty
Easy
393
kcal
Nutrition · Per portion
Carbs
34.8 g
Protein
17.4 g
Fat
20.5 g
Ingredients
For 1 portion
- Potatoes waxy150 g
- Eggs1 Stk
- Grated cheese20 g
- Wheat flour¾ tbsp
- Salt¼ tsp
- Chives1 bunch
- Nutmeg1 pinch
- Vegetable oil½ tbsp
Method
Step by step
- 1
Finely grate potatoes, squeeze firmly.
- 2
Mix with eggs, cheese, flour, salt, pepper and nutmeg.
- 3
Grease and preheat waffle iron.
- 4
Add portions and bake until golden.
- 5
Serve with sour cream or herb dip.
- 6
Sprinkle with chives.
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