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Side dish

Mashed Potatoes

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
30 min
Portions
1
Difficulty
Easy
Calories
373 kcal
K
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

373
kcal
Carbs
46g
Protein
7g
Fat
18g
Ingredients

For 1 portion

  • Potatoes floury
    ¼ kg
  • Milk
    40 ml
  • Butter
    20 g
  • Salt
    ¼ tsp
  • Nutmeg
    1 pinch
  • Pepper
    1 pinch
  • Garlic cloves
    1 Stk
Method

Step by step

  1. 1

    Peel potatoes and cut into pieces.

  2. 2

    Cook soft in salted water.

  3. 3

    Drain and let steam off briefly.

  4. 4

    Heat milk.

  5. 5

    Press potatoes through a ricer.

  6. 6

    Stir in hot milk and butter.

  7. 7

    Season generously with salt, pepper and nutmeg.

  8. 8

    Serve immediately.

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