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Side dish
Potato Pancakes (Waxy)
Prep time
30 min
Portions
2
Difficulty
Easy
266
kcal
Nutrition · Per portion
Carbs
30.4 g
Protein
7.5 g
Fat
13 g
Ingredients
For 2 portions
- Potatoes waxy¼ kg
- Eggs1 Stk
- Onion1 Stk
- Wheat flour¾ tbsp
- Salt¼ tsp
- Pepper1 pinch
- Vegetable oil1,3 tbsp
- Nutmeg1 pinch
- Rosemary2 sprigs
Method
Step by step
- 1
Peel and finely grate potatoes.
- 2
Finely grate onion.
- 3
Squeeze potatoes in a cloth.
- 4
Mix with onion, eggs, flour, salt, pepper and nutmeg.
- 5
Heat oil in a pan.
- 6
Add portions, flatten.
- 7
Fry 3–4 min per side until golden.
- 8
Drain on paper towel.
- 9
Serve with apple sauce or sour cream.
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