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Potato Pasta Bake with Peas and Ham
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
55 min
Portions
1
Difficulty
Easy
Calories
783 kcal
K
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
783
kcal
Carbs
73g
Protein
30g
Fat
40g
Ingredients
For 1 portion
- Potatoes waxy100 g
- Penne50 g
- Peas frozen50 g
- Ham40 g
- Cream80 ml
- Grated cheese30 g
- Onion1 Stk
- Butter5 g
- Salt¼ tsp
- Pepper1 pinch
- Nutmeg1 pinch
Method
Step by step
- 1
Cube potatoes and pre-cook. Cook pasta al dente.
- 2
Cube ham, chop onion.
- 3
Heat butter, sweat onion, add ham.
- 4
Pour in cream, let reduce, season.
- 5
Place potatoes, pasta and peas in a baking dish.
- 6
Pour sauce over, sprinkle with cheese.
- 7
Gratinate at 200°C for about 20 min.
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