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Potato Rice Gratin Balkan Style

Prep time
60 min
Portions
1
Difficulty
Easy
868
kcal
Nutrition · Per portion
Carbs
87.9 g
Protein
36.5 g
Fat
41.9 g
Kartoffel Reis Gratin im Balkan Style
Ingredients

For 1 portion

  • Potatoes waxy
    125 g
  • Rice
    50 g
  • Mince
    100 g
  • Bell pepper
    1 Stk
  • Onion
    1 Stk
  • Tomatoes pureed
    100 g
  • Grated cheese
    30 g
  • Olive oil
    ¾ tbsp
  • Salt
    ¼ tsp
  • Pepper
    1 pinch
  • Paprika powder
    ½ tsp
  • Garlic cloves
    1 Stk
Method

Step by step

  1. 1

    Pre-cook rice. Peel and cube potatoes.

  2. 2

    Chop onions, bell pepper and garlic.

  3. 3

    Brown mince, add vegetables.

  4. 4

    Deglaze with pureed tomatoes, season.

  5. 5

    Layer potatoes, rice and mince sauce in a baking dish.

  6. 6

    Sprinkle with cheese.

  7. 7

    Gratinate at 180°C for about 30 min.

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