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Appetizer

Hummus with Lemon

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
15 min
Portions
1
Difficulty
Easy
Calories
342 kcal
H
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

342
kcal
Carbs
30g
Protein
13g
Fat
20g
Ingredients

For 1 portion

  • Canned chickpeas
    135 g
  • Tahini
    ¾ tbsp
  • Garlic cloves
    1 Stk
  • Lemon juice
    ¾ tbsp
  • Olive oil
    ¾ tbsp
  • Salt
    ¼ tsp
  • Cumin
    ¼ tsp
  • Water
    ¾ tbsp
  • Paprika powder
    ¼ tsp
Method

Step by step

  1. 1

    Drain chickpeas, reserve some liquid.

  2. 2

    Place chickpeas, tahini, garlic, lemon juice and olive oil in a blender.

  3. 3

    Puree, gradually adding a little water or chickpea liquid.

  4. 4

    Adjust with salt and cumin.

  5. 5

    Fill into a bowl.

  6. 6

    Drizzle with olive oil and dust with paprika.

  7. 7

    Serve with pita or vegetables.

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