Snack

Cream Cheese Crescents with Cheese and Ham

Name: Cream Cheese Crescents with Cheese and Ham
Total time: 50 min
Yield: 1
Ingredients: 20 g Cream cheese; 100 g Wheat flour; 50 g Butter; 30 g Ham; 30 g Emmentaler; 1 Stk Eggs; 0.25 tsp Salt; 0.25 tsp Baking powder; 1 pinch Pepper

Prep time

50 min

Portions

Difficulty

Easy

1014

kcal

Nutrition · Per portion

Carbs

74.7 g

Protein

34.4 g

Fat

63.6 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

KI-generiert

Ingredients

For 1 portion

Cream cheese
20 g
Wheat flour
100 g
ButterOr: margarine, light butter
50 g
HamOr: turkey breast, cooked ham
30 g
EmmentalerOr: Gouda, Edam cheese
30 g
Eggs
1 Stk
Salt
¼ tsp
Baking powder
¼ tsp
Pepper
1 pinch

Method

Step by step

1
Knead cream cheese, butter and flour with baking powder and salt into a smooth dough.
2
Chill 1 hr.
3
Finely cube ham, grate cheese.
4
Roll out dough and cut into triangles.
5
Place a little ham and cheese on the wide side.
6
Roll up tightly into crescents.
7
Brush with whisked egg.
8
Bake at 180°C for about 20–25 min until golden.

Want to cook this recipe?

Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.

Join waitlist

Snack

Cream Cheese Crescents with Cheese and Ham

For 1 portion

Step by step

Want to cook this recipe?

You might also like

Roasted Chickpeas

Savory Muffins with Ham and Cheese

Potato Waffles

Onigiri