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Cream Cheese Crescents with Cheese and Ham

Prep time
50 min
Portions
1
Difficulty
Easy
313
kcal
Nutrition · Per portion
Carbs
16.5 g
Protein
13.6 g
Fat
21.5 g
Hörnchen mit Käse und Schinken
Ingredients

For 1 portion

  • Cream cheese
    20 g
  • Wheat flour
    20 g
  • Butter
    10 g
  • Ham
    5 g
  • Emmentaler
    5 g
  • Eggs
    1 Stk
  • Salt
    ¼ tsp
  • Baking powder
    ¼ tsp
  • Pepper
    1 pinch
Method

Step by step

  1. 1

    Knead cream cheese, butter and flour with baking powder and salt into a smooth dough.

  2. 2

    Chill 1 hr.

  3. 3

    Finely cube ham, grate cheese.

  4. 4

    Roll out dough and cut into triangles.

  5. 5

    Place a little ham and cheese on the wide side.

  6. 6

    Roll up tightly into crescents.

  7. 7

    Brush with whisked egg.

  8. 8

    Bake at 180°C for about 20–25 min until golden.

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