All recipes
KI-generiert
Snack
Savory Muffins with Ham and Cheese
Prep time
35 min
Portions
12
Difficulty
Easy
159
kcal
Nutrition · Per portion
Carbs
20 g
Protein
9 g
Fat
5.2 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
KI-generiertIngredients
For 12 portions
- Weizenmehl300 g
- Milch200 ml
- Eier3 Stk
- Pflanzenöl100 ml
- Schinken200 g
- Reibekäse200 g
- Lauchzwiebeln3 Stk
- Backpulver3 TL
- Salz1 TL
- Petersilie2 Bund
- Paprikapulver1 TL
- Pfeffer½ TL
Method
Step by step
- 1
Preheat the oven to 180°C (350°F), grease the muffin tin or line with paper cases.
- 2
Dice the ham.
- 3
Slice the spring onions into thin rings.
- 4
Chop the parsley.
- 5
Mix flour, baking powder, salt, pepper, and paprika powder in a bowl.
- 6
In another bowl, whisk together milk, eggs, and oil.
- 7
Quickly combine both mixtures.
- 8
Fold in ham, cheese, spring onions, and parsley.
- 9
Fill the batter into the muffin cases.
- 10
Bake at 180°C (350°F) for about 22-25 minutes until golden brown.
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