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KI-generiert
Sauce & Dressing
Raspberry Jam
Prep time
30 min
Portions
4
Difficulty
Easy
106
kcal
Nutrition · Per portion
Carbs
25.8 g
Protein
0.8 g
Fat
0.5 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
KI-generiertIngredients
For 4 portions
- Raspberries¼ kg
- Preserving sugarOr: regular sugar with pectin65 g
- Lemon juice¼ tbsp
- Vanilla sugarOr: vanilla extract1 Pck
Method
Step by step
- 1
Wash and pick over raspberries.
- 2
Mix with preserving sugar, lemon juice and vanilla sugar in a pot.
- 3
Bring to a boil while stirring.
- 4
Boil rapidly 4 min.
- 5
Do a gel test.
- 6
Skim foam.
- 7
Fill immediately into sterilized jars, close and briefly invert.
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