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KI-generiert
Main Course
Savory Cheese and Bacon Pancake
Prep time
35 min
Portions
4
Difficulty
Easy
420
kcal
Nutrition · Per portion
Carbs
26 g
Protein
20 g
Fat
24 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
KI-generiertIngredients
For 4 portions
- wheat flour200 g
- milk400 ml
- eggs5 Stk
- bacon200 g
- spring onions4 Stk
- grated cheese150 g
- butter40 g
- salt1 TL
- pepper1 Prise
- parsley2 Bund
- nutmeg1 Prise
Method
Step by step
- 1
Preheat the oven to 200°C.
- 2
Mix flour with eggs and milk to a smooth batter.
- 3
Season with salt, pepper, and nutmeg.
- 4
Dice the bacon and fry it crispy in an ovenproof pan.
- 5
Cut spring onions into rings and briefly fry with the bacon.
- 6
Add butter and let it melt.
- 7
Pour the batter into the pan.
- 8
Sprinkle with cheese.
- 9
Bake at 200°C for about 18-20 minutes until golden brown.
- 10
Serve sprinkled with parsley.
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