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Meatballs in Tomato Sauce
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
45 min
Portions
1
Difficulty
Easy
Calories
811 kcal
H
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
811
kcal
Carbs
43g
Protein
43g
Fat
54g
Ingredients
For 1 portion
- Beef mince150 g
- Eggs1 Stk
- Breadcrumbs20 g
- Onion1 Stk
- Garlic cloves1 Stk
- Tomatoes pureed200 g
- Olive oil1 tbsp
- Salt¼ tsp
- Pepper1 pinch
- Paprika powder¼ tsp
- Oregano¼ tsp
- Basil1 bunch
- Broth30 ml
- Sugar¼ tsp
Method
Step by step
- 1
Very finely chop onion and 1 garlic clove.
- 2
Combine mince with egg, breadcrumbs, onion, garlic, salt, pepper and paprika powder.
- 3
Form small balls from the mixture.
- 4
Heat olive oil in a pan, sear balls all over, remove.
- 5
Sauté remaining garlic in the same oil.
- 6
Deglaze with pureed tomatoes and broth.
- 7
Adjust with salt, pepper, oregano and sugar.
- 8
Return balls to the sauce, simmer 15 min.
- 9
Serve sprinkled with basil.
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