Gyros Bake

Step by step

1. 1

   Slice pork tenderloin into thin strips.

2. 2

   Marinate with gyros seasoning, salt, pepper and 2 tbsp oil, let steep 15 min.

3. 3

   Slice bell pepper and onions into strips, finely chop garlic.

4. 4

   Heat remaining oil in a pan, sear meat sharply.

5. 5

   Add bell pepper, onions and garlic, sauté along 5 min.

6. 6

   Place in a baking dish.

7. 7

   Whisk tzatziki with cream, pour over the meat.

8. 8

   Sprinkle with cheese.

9. 9

   Bake at 200°C for about 25 min until golden.

10. 10

    Serve sprinkled with parsley.