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Appetizer
Cucumber Salad with Yogurt Dressing
Prep time
15 min
Portions
1
Difficulty
Easy
187
kcal
Nutrition · Per portion
Carbs
21.9 g
Protein
6.2 g
Fat
10.4 g

Ingredients
For 1 portion
- Cucumber1 Stk
- Plain yogurt65 g
- Garlic cloves1 Stk
- Dill1 bunch
- Lemon juice½ tbsp
- Olive oil½ tbsp
- Salt¼ tsp
- Pepper1 pinch
- Honey¼ tsp
Method
Step by step
- 1
Wash cucumbers and shave into thin slices.
- 2
Combine with a little salt and let steep 10 min.
- 3
Drain water.
- 4
Press garlic, finely chop dill.
- 5
Whisk yogurt with garlic, dill, lemon juice, olive oil, honey, salt and pepper.
- 6
Combine cucumber slices with the dressing.
- 7
Let steep at least 15 min.
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