All recipes
Appetizer
Guacamole
Prep time
15 min
Portions
1
Difficulty
Easy
414
kcal
Nutrition · Per portion
Carbs
37.8 g
Protein
7.7 g
Fat
30.9 g
Ingredients
For 1 portion
- Avocado1 Stk
- Lime juice¾ tbsp
- Garlic cloves1 Stk
- Red onions1 Stk
- Tomatoes1 Stk
- Cilantro1 bunch
- Salt¼ tsp
- Pepper1 pinch
- Chili flakes1 pinch
- Cumin¼ tsp
Method
Step by step
- 1
Halve avocados, remove pit and place flesh in a bowl.
- 2
Drizzle with lime juice and roughly mash with a fork.
- 3
Very finely chop red onion, press garlic.
- 4
Seed tomato and finely cube.
- 5
Finely chop cilantro.
- 6
Combine everything with the avocado.
- 7
Adjust with salt, pepper, chili flakes and cumin.
- 8
Serve immediately or chill, covered with plastic film directly on the surface.
Want to cook this recipe?
Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.
Join waitlist
