Appetizer

Grilled Halloumi

Name: Grilled Halloumi
Total time: 15 min
Yield: 1
Ingredients: 100 g Halloumi; 1 tbsp Olive oil; 0.5 tbsp Lime juice; 0.25 tbsp Honey; 0.25 tsp Thyme; 0.25 tsp Pepper; 25 g Arugula; 1 Stk Pomegranate; 10 g Pine nuts; 1 bunch Mint; 1 Stk Tomatoes

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Prep time

15 min

Portions

Difficulty

Easy

Calories

584 kcal

Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

584

kcal

Carbs

28g

Protein

25g

Fat

44g

Ingredients

For 1 portion

HalloumiOr: Grill cheese
100 g
Olive oil
1 tbsp
Lime juiceOr: Lemon juice
½ tbsp
Honey
¼ tbsp
Thyme
¼ tsp
Pepper
¼ tsp
ArugulaOr: Baby spinach
25 g
Pomegranate
1 Stk
Pine nuts
10 g
Mint
1 bunch
TomatoesOr: Vine tomatoes
1 Stk

Method

Step by step

1
Cut halloumi into 1 cm thick slices and pat dry.
2
Toast pine nuts in a dry pan until golden.
3
Whisk olive oil with lime juice, honey, thyme and pepper.
4
Heat grill pan strongly.
5
Grill halloumi slices 2 minutes per side until golden brown.
6
Arrange arugula, tomato cubes, pomegranate seeds and mint on plates.
7
Distribute halloumi on top.
8
Drizzle with honey vinaigrette and sprinkle with pine nuts.

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Appetizer

Grilled Halloumi

Per portion

For 1 portion

Step by step

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