All recipes
Dessert
Semolina Slices with Coconut and Cocoa
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
50 min
Portions
1
Difficulty
Easy
Calories
563 kcal
G
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
563
kcal
Carbs
55g
Protein
18g
Fat
30g
Ingredients
For 1 portion
- Milk130 ml
- Semolina25 g
- Sugar15 g
- Vanilla¼ tsp
- Eggs1 Stk
- Butter10 g
- Coconut flakes15 g
- Cocoa powder5 g
- Powdered sugar10 g
- Salt1 pinch
Method
Step by step
- 1
Bring milk to a boil with vanilla, sugar and salt.
- 2
Sprinkle in semolina, simmer 5 min while stirring.
- 3
Take off the heat, stir in butter and whisked eggs.
- 4
Spread mixture about 1.5 cm thick on a tray with parchment.
- 5
Let cool completely and firm up.
- 6
Cut into slices.
- 7
Mix coconut flakes with cocoa.
- 8
Toss slices in the mixture.
- 9
Serve dusted with powdered sugar.
Want to cook this recipe?
Launch cooking mode in the Mealyo app and get guided step by step, with timer, ingredient check and AI tips.
Join waitlist
