Glass Noodle Salad

Step by step

1. 1

   Soak glass noodles according to package, drain and shock with cold water.

2. 2

   Slice carrots and cucumber into fine strips, bell pepper into strips.

3. 3

   Slice spring onions into fine rings.

4. 4

   Finely chop garlic and ginger.

5. 5

   Whisk dressing from soy sauce, sesame oil, lime juice, honey, garlic, ginger and chili flakes.

6. 6

   Combine glass noodles, vegetables and bean sprouts with the dressing.

7. 7

   Chop peanuts and fold in.

8. 8

   Serve sprinkled with cilantro.