All recipes
Side dish
Glazed Carrots with Thyme
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
20 min
Portions
1
Difficulty
Easy
Calories
243 kcal
G
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
243
kcal
Carbs
33g
Protein
2g
Fat
13g
Ingredients
For 1 portion
- Carrots175 g
- Butter15 g
- Honey¾ tbsp
- Sugar¼ tbsp
- Salt¼ tsp
- Thyme3 sprigs
- Lemon juice½ tbsp
- Pepper1 pinch
Method
Step by step
- 1
Peel carrots and cut into diagonal slices.
- 2
Heat butter in a pan.
- 3
Add carrots and sauté for 5 min.
- 4
Add honey and sugar and caramelize.
- 5
Season with salt and pepper.
- 6
Add thyme, stir in lemon juice.
- 7
Glaze over medium heat for 5-8 min until carrots are tender.
Want to cook this recipe?
Launch cooking mode in the Mealyo app and get guided step by step, with timer, ingredient check and AI tips.
Join waitlist
