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Tarte Flambée Toast with Bacon and Cheese

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
15 min
Portions
1
Difficulty
Easy
Calories
658 kcal
Flammkuchen-Toast mit Speck und Käse
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

658
kcal
Carbs
32g
Protein
23g
Fat
47g
Ingredients

For 1 portion

  • Buttered toast
    2 slices
  • Sour cream
    50 g
  • Crème fraîche
    25 g
  • Bacon cubes
    40 g
  • Onion
    1 Stk
  • Grated cheese
    40 g
  • Pepper
    1 pinch
  • Nutmeg
    1 pinch
  • Salt
    1 pinch
  • Chives
    1 bunch
Method

Step by step

  1. 1

    Whisk sour cream and crème fraîche with salt, pepper and nutmeg.

  2. 2

    Slice onion into fine rings.

  3. 3

    Place toast slices on a baking tray.

  4. 4

    Spread sour cream mixture evenly.

  5. 5

    Top with onion rings, bacon cubes and grated cheese.

  6. 6

    Gratinate at 220°C for about 8–10 min until crispy.

  7. 7

    Serve sprinkled with chives.

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